News & Events

Congratulations to A-HA research scientist Heather Keller (Schlegel Research Chair in Nutrition and Aging) for receiving an Innovation Award from Dietitians of Canada (DC)! Heather was recognized a...
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We are pleased to release a brand new resource featuring 50+ recipes that highlight the nutritional qualities of Ontario-grown food, and why they are important for good health as we age.  ...
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Research conducted by Heather Keller (Schlegel Research Chair in Nutrition & Aging and A-HA Research Scientist) and Kaylen Pfisterer (RIA Research Associate) explored the levels of vitamin B12...
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Research Institute for Aging

A-HA is a program of the
Schlegel-UW Research Institute for Aging