News & Events

Join A-HA and the Nutrition Resource Centre for the second installment of a “healthy aging” webinar series and learn about promoting nutrition and enhancing the mealtime experience for long-term care residents.
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On November 4, 2016, the Agri-food for Healthy Aging (A-HA) program will take the Food & Lifestyle Stage at the Royal Agricultural Winter Fair to promote the Recipe Resource for Healthy Aging!
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Congratulations to A-HA research scientist Heather Keller (Schlegel Research Chair in Nutrition and Aging) for receiving an Innovation Award from Dietitians of Canada (DC)! Heather was recognized a...
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Research Institute for Aging

A-HA is a program of the
Schlegel-UW Research Institute for Aging